| 000 | 00455nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 180424s9999 xx 000 0 und d | ||
| 020 | _a471034096 | ||
| 084 | _a547.75 L2 | ||
| 100 | _a"Lapanje, Savo" | ||
| 245 | 0 | _aPhysico chemical Aspects of Protein Denaturation | |
| 250 | _a\\197800ENGGPSX | ||
| 260 | _aJohn Wiley | ||
| 260 | _b1978 | ||
| 260 | _cNew York | ||
| 300 | _avii+331p | ||
| 500 | _aincludes index and biblioraphy | ||
| 942 | _cBK | ||
| 999 |
_c46892 _d46892 |
||