Subscription information for JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

The current subscription began on 2020-01-01 and is issued for 12 issues

The first subscription was started on 2020-01-01

PSG-CAS LIBRARY

Available issues

Vol. 57, No. 1; Vol. 57, No. 2; Vol. 57, No. 3; Vol. 57, No. 4; Vol. 57, No. 5; Vol. 57, No. 6; Vol. 57, No. 7; Vol. 57, No. 8; Vol. 57, No. 9; Vol. 57, No. 10; Vol. 57, No. 11; Vol. 57, No. 12