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Training Manual For Food and Beverages Services by
Material type: Text Text
Language: English
Publication details: Delhi I.K.International Publishing 2017
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 642.5 P17 NEG.

2.
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Introduction to Bar and Beverages by
Material type: Text Text
Language: English
Publication details: New Delhi I.K.International 2019
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 647.95 Q19 NEG.

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