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Objective Type Questions Bank on Food Process Engineering and Technology

By: Material type: TextTextLanguage: English Publication details: New Delhi Jain Brothers 2013Edition: 1Description: 427ISBN:
  • 978-81-8360-127-6
DDC classification:
  • 664 Q13 ANS
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Item type Current library Call number Status Barcode
Books Books PSG-CAS LIBRARY SW ROW 3 RACK 57 SHELF 2 664 Q13 ANS (Browse shelf(Opens below)) Available 132873

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