Advanced Profession Pastry Chef

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TextPublication details: John Wiley ; 2003; New York Edition: \\200300ENGGPSXDescription: 850pISBN:

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Item type	Current library	Call number	Status	Barcode
Books	PSG-CAS LIBRARY SW ROW 3 RACK 56 SHELF 6	664.753 F1 (Browse shelf(Opens below))	Available	79138

includes index and biblioraphy

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