Results of search for 'ccl=pl:"Westport"'

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	61.	Food Service Facilities Planning by "Kazarian, Edward A" Edition: \\197500ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1975 ; Westport Availability: Not available: PSG-CAS LIBRARY: Checked out (1). Place hold Save to lists Add to cart (remove)
	62.	Laboratory Manual for Food Canners and Processors Microbiology and Processi Edition: \\196800ENGGPMX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1968 ; Westport Availability: Items available for reference: PSG-CAS LIBRARY: Not for loan (1)Call number: 641.42 N1. Save to lists Add to cart (remove)
	63.	Immunological Aspects of Foods by "Catsimpoolas, Nicholas" Edition: \\197700ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1977 ; Westport Availability: Items available for reference: PSG-CAS LIBRARY: Not for loan (1)Call number: 664 C2. Save to lists Add to cart (remove)
	64.	Work Analysis and Design for Hotels Restaurants and Institutions by "Kazarian, Edward A" Edition: \\197902ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1979 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 642.56 K2. Place hold Save to lists Add to cart (remove)
	65.	Bakery Technology and Engineering by "Matz, Samuel A" Edition: \\197202ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1972 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (2)Call number: 664.752 M1, ... Place hold Save to lists Add to cart (remove)
	66.	Cookie and Cracker Technology by "Matz, Samuel" Edition: \\197802ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1978 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 641.865 4 M1. Place hold Save to lists Add to cart (remove)
	67.	Agricultural and Food Chemistry: Past Present Future by "Teranishi, Roy" Edition: \\197800ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1978 ; Westport Availability: Items available for reference: PSG-CAS LIBRARY: Not for loan (1)Call number: 630.24 T1. Save to lists Add to cart (remove)
	68.	"Bees, Beekeeping, Honey and Pollination" by "Gojmerac, Walter L" Edition: \\198000ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1980 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 638.1 G1. Place hold Save to lists Add to cart (remove)
	69.	Citrus Science and Technology by "Nagy, Steven" Edition: \\197700ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1977 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 641.34 N2:1. Place hold Save to lists Add to cart (remove)
	70.	Encyclopedia of Food Science by "Peterson, Martin S" Edition: \\197800ENGGPS000 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1978 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 664.03 P1. Place hold Save to lists Add to cart (remove)
	71.	Food Products Formulary by "Long, Lucy" Edition: \\198202ENGGPMX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1982 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 641.3 T4. Place hold Save to lists Add to cart (remove)
	72.	Food Products Formulary by "Long, Lucy" Edition: \\198202ENGGPMX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1982 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 641.3 T4. Place hold Save to lists Add to cart (remove)
	73.	Food Products Formulary by "Long, Lucy" Edition: \\198202ENGGPMX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1982 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 641.3 T4. Place hold Save to lists Add to cart (remove)
	74.	Hygienic Design and Operation of Food Plant by "Jowitt, Ronald" Edition: \\198000ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1980 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 641.3 J1. Place hold Save to lists Add to cart (remove)
	75.	Food Analysis Laboratory Experiments by "Melloan, Clifton E" Edition: \\198002ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1980 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 664.07 M1. Place hold Save to lists Add to cart (remove)
	76.	Handbook of Package Materials by "Sacharow, Stanley" Edition: \\197600ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1976 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 664.09 S1:1. Place hold Save to lists Add to cart (remove)
	77.	Packaging Regulations by "Sacharow, Stanley" Edition: \\197900ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1979 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 664.09 S1:2. Place hold Save to lists Add to cart (remove)
	78.	Food and the Consumer by "Kramer, Amihud" Edition: \\197300ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1973 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 641.3 K5. Place hold Save to lists Add to cart (remove)
	79.	Fundamentals of Food Microbiology by "Fields, Marion L" Edition: \\197900ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1979 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 576.163 F2. Place hold Save to lists Add to cart (remove)
	80.	Laboratory Manual in Food Chemistry by "Woods, A E" Edition: \\197700ENGGPSX Material type: Text; Format: print ; Literary form: Not fiction Publication details: Avi Publishing ; 1977 ; Westport Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 664 W2. Place hold Save to lists Add to cart (remove)

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