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37781.
Comprehensive Food Fermentation Biotechnology (volume-2) by
Edition: \\201002ENGGPCX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Asiatic Publishing House ; 2010 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 660.62 P31.

37782.
Biotechnology for Functional Foods and Nutraceuticals by
Edition: \\201200ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sonali Publications ; 2012 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 660.62 G23.

37783.
Fundamentals of Food Engineering by
Edition: \\201000ENGGPCX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Phi Learning Pvt Ltd ; 2010 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 664 R4.

37784.
Food Preparation-Scientific Approach by
Edition: \\201401ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Centrum Press ; 2014 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 641.5 S5.

37785.
Food Hygiene and Sanitation with Case Studies by
Edition: 2
Material type: Text Text
Publication details: New Delhi ; Tata McGraw Hill Education ; 2012
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 658.78 S3.

37786.
Food Engineering and Technology by
Edition: \\201500ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New India Publishing Co. ; 2015 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (3)Call number: 664 S6, ...

37787.
Dairy Technology-Vol-i-milk and Milk Processing by
Edition: \\201401ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New India Publishers ; 2014 ; Calcutta
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 637 S2.

37788.
Dairy Technology Vol 2 by
Edition: \\201401ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New India Publishing Co. ; 2014 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 637 S3.

37789.
Food Microbiology by
Edition: \\199600ENGGPCX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Panima ; 1996 ; New Delhi
Availability: Not available: PSG-CAS LIBRARY: Checked out (1).

37790.
Fundamentals of Packaging Technology by
Edition: \\201402ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Phi Learning Pvt Ltd ; 2014 ; New Delhi
Availability: Not available: PSG-CAS LIBRARY: Checked out (1).

37791.
Handbook for Food Techno`s by
Edition: \\201300ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New India Publishing Agency ; 2013 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 664 P7.

37792.
"Handling, Transportation & Storage of Fruits & Vegetables" by
Edition: \\201500ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gene-Tech Books ; 2015 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 664.8 C2.

37793.
Laboratory Manual of Fruit and Vegetable Products by
Edition: \\201300ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Axis Publications ; 2013 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 641.34 C1:1.

37794.
"Production, Handling and Processing of Spices" by
Edition: \\201501ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westville ; 2015 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 641.338 S2.

37795.
Quality Control in Fruits and Vegetables by
Edition: \\201401ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Discovery Publishing ; 2014 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 663.63 L2.

37796.
Research Methodology and Techniques in Dairy Technology by
Edition: \\201401ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Centrum Press ; 2014 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 637 S4.

37797.
Advanced Course in Practical Physics by
Edition: \\201100ENGGPCX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Central Book Agency ; 2011 ; Calcutta
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 530 C12:1.

37798.
Classical Electrodynamics by
Edition: \\196202ENGGPCX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley ; 1962 ; New York
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 537.6 J1.

37799.
The DBS Handbook of Nanotechnology by
Edition: \\201501ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: DBS Imprints ; 2015 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 620.5 S1.

37800.
Elements of Solid State Physics by
Edition: \\200502ENGGPCX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Phi Learning Pvt Ltd ; 2005 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 530.41 S8.

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