"Labensky, Sarah R" <br/><br/>
On Cooking: a Text Book of Culinary Fundamentals 

 - 6 
 - Addison Wesley  1995  Cambridge 
 - viii+1080p 
<br/><br/> includes index and biblioraphy 
<br/><br/><label>ISBN: </label>978-93-539-4191-8 
<br/><br/><label>Dewey Class. No.: </label>641.5 R20 LAB