"Feeney, Robert E" <br/><br/>
"Modification of Proteins : Food, Nutritional and Pharmacological Aspects" 

 - \\198200ENGGPSX 
 - American Chemical Society  1982  Washington 
 - x+402p 
<br/><br/> includes index and biblioraphy 
<br/><br/><label>ISBN: </label>841206104