TY  - BOOK
AU  - Kramer Amihud
TI  - Quality Control for the Food Industry Fundamentals & Applications Volume-2
SN  - 978-81-949675-6-9
U1  - 664.07 R22 KRA Vol-2 
PY  - 2022///
CY  - New Delhi
PB  - Medtech Science Press
ER  -