How Baking Works
Material type:
TextPublication details: John Wiley ; 2004; New York Edition: \\200400ENGGPCXDescription: 354pISBN: - 471818569
- 664.752 F1
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PSG-CAS LIBRARY SW ROW 3 RACK 55B SELF 1 | 664.752 F1 (Browse shelf(Opens below)) | 100 | Available | 99817 |
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| 664.752 D1 Physics and Chemistry of Baking | 664.752 D3 Complete Baking | 664.752 F1 How Baking Works | 664.752 F1 How Baking Works | 664.752 F2 Baking Easy Cooking | 664.752 P11 ARO Basics of Baking | 664.752 P2 Big Book of Baking |
includes index and biblioraphy
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