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Hospitality Manager`s Guide to Wines Beers and Spirits

By: Material type: TextTextPublication details: Pearson; 2007; New DelhiEdition: \\200700ENGGPSXDescription: 304pISBN:
  • 8131714993
Other classification:
  • 641.62 S1
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Holdings
Item type Current library Call number Copy number Status Barcode
Books Books PSG-CAS LIBRARY SW ROW 4 RACK 73 SHELF 1 641.62 S1 (Browse shelf(Opens below)) 100 Available 95598

includes index and biblioraphy

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