On-Site Foodservice Management

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Material type: Text

TextPublication details: John Wiley ; 2003; New York Edition: \\200300ENGGPSXDescription: 252pISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	PSG-CAS LIBRARY SW ROW 4 RACK 74 SHELF 2	642.5 R1 (Browse shelf(Opens below))	Available	83487

includes index and biblioraphy

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