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Complete Technology Book on Snack Food
Material type:
TextPublication details: National Institute of Industrial Researc ; 2003; DelhiEdition: \\200300ENGGPSXDescription: 567pISBN: - 818662368X
- 664.75 P1
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PSG-CAS LIBRARY SW ROW 4 RACK 75 SHELF 6 | 664.75 P1 (Browse shelf(Opens below)) | Available | 79152 |
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| 664.75 E1 "Manufacture of Snacks Food, Namkeen, Pappad and Potato Products" | 664.75 M1 Snack Food Technology | 664.75 N97 BOO Snack Food | 664.75 P1 Complete Technology Book on Snack Food | 664.752 A1:1 Cookie Book: Over 300 Step By Step Recipes for Home Baking | 664.752 D2 Bakery Materials and Methods | 664.752 E1 Handbook of Bakery Industries |
includes index and biblioraphy
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