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Food Service and Catering Management
Material type:
TextPublication details: Anmol Publications; 1998; New DelhiEdition: \\199800ENGGPCXDescription: 432pISBN: - 8174887067
- 642.47 M4
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PSG-CAS LIBRARY SW ROW 4 RACK 75 SHELF 3 | 642.47 M4 (Browse shelf(Opens below)) | Available | 71260 |
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| 642.47 M1 Catering Management | 642.47 M2 Introduction to Catering | 642.47 M3 Inflight Catering Management | 642.47 M4 Food Service and Catering Management | 642.47 P1 Essential Law for Caterers | 642.47 P15 SET Catering Management | 642.47 P15 SET Catering Management |
includes index and biblioraphy
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