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Biochemistry of Foods
Material type:
TextPublication details: Academic Press ; 1971; New York Edition: \\197100ENGGPCXDescription: x+240pISBN: - 012242350X
- 574.192 E3
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PSG-CAS LIBRARY | 574.192 E3 (Browse shelf(Opens below)) | Available | 44166 |
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No cover image available No cover image available | No cover image available No cover image available | No cover image available No cover image available | ||
| 574.192 E3 Biochemistry of Foods | 574.192 E3 Biochemistry of Foods | 574.192 E3 Biochemistry of Foods | 574.192 E3 Biochemistry of Foods | 574.192 E4 Education and Employment of Biochemistry | 574.192 E5 BASIC CHEMISTRY FOR BIOLOGY | 574.192 E6 Basic Biochemistry |
includes index and biblioraphy
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