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Microbiology Handbook of Dairy Products
Material type:
TextLanguage: English Publication details: New Delhi Scientific International Publishers 2017Edition: 1Description: 173ISBN: - 978-93-85998-20-1
- 641.37 Q17 FER
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
PSG-CAS LIBRARY SW ROW 4 RACK 75 SHELF 4 | 641.37 Q17 FER (Browse shelf(Opens below)) | Available | 141409 |
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