Food Microbiology
Material type:
- 664.001579 R1
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
![]() |
PSG-CAS LIBRARY SW ROW 7 RACK 149B SHELF 1 | 664.001579 R1 (Browse shelf(Opens below)) | Available | 126800 |
Browsing PSG-CAS LIBRARY shelves, Shelving location: SW ROW 7 RACK 149B SHELF 1 Close shelf browser (Hides shelf browser)
![]() |
No cover image available No cover image available |
![]() |
No cover image available No cover image available | No cover image available No cover image available | No cover image available No cover image available | ||
664.001579 Q14 ADA Food Microbiology an Introduction | 664.001579 Q14 FRA Food Microbiology | 664.001579 Q19 ANE Modern Food Microbiology | 664.001579 R1 Food Microbiology | 664.00579 Q11 IYE Introductory Food Microbilogy | T10 V2:2 Samanamum Tamizhum-Part1 |
There are no comments on this title.
Log in to your account to post a comment.