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Textbook of Bakery and Confectionery

By:

"Ashokkumar, Yogambal"

Material type: Text

Text

TextPublication details: New Delhi; Phi Learning Pvt Ltd; 2012DDC classification:

664.752 A3:1

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Holdings ( 2 )
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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	PSG-CAS LIBRARY SW ROW 4 RACK 75 SHELF 5	664.752 A3:1 (Browse shelf(Opens below))	Available		123959
Books	PSG-CAS LIBRARY SW ROW 4 RACK 75 SHELF 5	664.752 P12 ASH (Browse shelf(Opens below))	Checked out	28/11/2024	128989

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Previous	664.752 A3:1 Textbook of Bakery and Confectionery	664.752 K2 Professional Text to Bakery and Confectionary	664.752 N2 Confectionery Products Handbook	664.752 P12 ASH Textbook of Bakery and Confectionery	664.752 Q12 ASH Textbook of Bakery and Confectionery	664.752 Q12 ASH Textbook of Bakery and Confectionery	664.752 R23 SIN Bakery and Confectionery Technology	Next

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