Dairy Technology-Vol-i-milk and Milk Processing

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Material type: Text

TextPublication details: New India Publishers; 2014; CalcuttaEdition: \\201401ENGGPSXDescription: 295pISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Books	PSG-CAS LIBRARY REF RACK 21 SHELF 3	637 S2 (Browse shelf(Opens below))	2500	Available	112043

Previous	No cover image available No cover image available	No cover image available No cover image available		No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	614 P9 Textbook of Preventive and Social Medicine	614.4 S6 Textbook of Community Medicine:Preventive and Social Medicine	614.4072 Q13 BAI Introduction to Epidemiologic Research Methods in Public Health Practice	637 S2 Dairy Technology-Vol-i-milk and Milk Processing	641.103 B2 Handbook of Nutrition and Food	641.3 B20 Food of the World: 450 Calssic Recipes from Around the World	641.3 B21 Food Science and Technology	Next

includes index and biblioraphy

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