Basics of Baking (Record no. 131618)
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000 -LEADER | |
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fixed length control field | 00344nam a22001577a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20181228091944.0 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 978-81-313-1282-7 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.752 P11 ARO |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Arora.R.K |
245 ## - TITLE STATEMENT | |
Title | Basics of Baking |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | New Delhi |
Name of publisher | A.P.H.Publishing |
Year of publication | 2011 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 266 |
365 ## - TRADE PRICE | |
Price amount | 225 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
---|---|---|---|---|---|---|---|---|
PSG-CAS LIBRARY | PSG-CAS LIBRARY | SW ROW 4 RACK 74 SHELF 6 | 28/12/2018 | 664.752 P11 ARO | 127582 | Books |