Normal view MARC view ISBD view

Assessment and Management of Seafood Safety and Quality Current Practices and Emerging Issues

Garg Sudha

Assessment and Management of Seafood Safety and Quality Current Practices and Emerging Issues - New Delhi Random Publications 2019 - 288

ISBN: 978-93-5269-393-1

Dewey Class. No.: 664.94 Q19 GAR

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Assessment and Management of Seafood Safety and Quality Current Practices and Emerging Issues

Contact Us:

You are Visitor Number