Bakery and Confectionery:Theory
Material type:
TextPublication details: Phi Learning Pvt Ltd ; 2009; New Delhi Edition: \\200900ENGGPCXDescription: 220pISBN: - 9.79E+12
- 664.752 A3
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
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PSG-CAS LIBRARY SW ROW 4 RACK 75 SHELF 5 | 664.752 A3 (Browse shelf(Opens below)) | 175 | Available | 96830 |
includes index and biblioraphy
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