Theory of Catering
Material type:
TextPublication details: Hodder and Stoughton ; 1994; London Edition: \\199407ENGGPCXDescription: 547pISBN: - 340575034
- 642.47 K4
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
PSG-CAS LIBRARY SW ROW 4 RACK 75 SHELF 3 | 642.47 K4 (Browse shelf(Opens below)) | Available | 71264 |
includes index and biblioraphy
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